Thursday, September 07, 2006

炒土豆丝



炒土豆丝--one of my favorite dishes

recipe:
1.cut potatoes, seedweed, green peppers into matchstick sharp.
2.put some oil (depending how much potatoes you cook) in the wok
3.put (1) into (2) (until the oil is hot enough)
4. stir-fry it quickly, then put soy sauce, a little salt, crushed chili peppers( if you have it)
5. After you cook it for a whole, you may need to add a little water in it.
6. cook it until you feel it is ready.

1 comment:

Anonymous said...

Oooh, 那看起来可口 :-)

我现在烹调腐竹排骨汤. It smells good so far :-)